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Food Standards Agency Codes

Entry: Cooked other poultry meat

URI:
http://data.food.gov.uk/codes/foodtype/id/A023X
Notation:
A023X

The group includes any type of cooked other poultry meat. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

State:
RPC Derivatives/ ingredients
Term type:
Extended term

Facets

Part-nature Preserved meat cuts (as part-nature)
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Cooked cured or seasoned poultry meat Narrower
Hierarchy Reporting Broader Cooked cured or seasoned poultry meat Narrower
Hierarchy Exposure Broader Cooked cured or seasoned poultry meat Narrower
Hierarchy Bio monitoring Broader Cooked cured or seasoned poultry meat Narrower
Hierarchy Ingredient Broader Cooked cured or seasoned poultry meat Narrower

Full Details

allFacets
Part-nature Preserved meat cuts (as part-nature)

broader Cooked cured or seasoned poultry meat
broader_biomo Cooked cured or seasoned poultry meat
broader_expo Cooked cured or seasoned poultry meat
broader_ingred Cooked cured or seasoned poultry meat
broader_report Cooked cured or seasoned poultry meat
definition The group includes any type of cooked other poultry meat. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
foodExOldCode A.01.000801
hierarchyCode_biomo Z0001.0013.0007.0002.0001
hierarchyCode_expo Z0006.0010.0002.0003.0003
hierarchyCode_ingred Z0012.0006.0001.0001.0002.0003.0003
hierarchyCode_master Z0001.0001.0004.0001.0001.0002.0003.0003
hierarchyCode_report Z0001.0012.0006.0001.0001.0002.0003.0003
in scheme Zoonoses hierarchy | Ingredient | Reporting hierarchy | Exposure hierarchy | Food type Identifiers
lastVersion 01.04.048
matrixCode P1016010
notation A023X
pref label Cooked other poultry meat
scope note The group includes any type of cooked other poultry meat. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state RPC Derivatives/ ingredients
termType Extended term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000