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Food Standards Agency Codes

Entry: Corned turkey

Notation:
A023V

The group includes any type of Corned turkey. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

Facets

Part-nature Preserved meat cuts (as part-nature)
Create code:

Hierarchies

Hierarchy Master Broader Cooked cured or seasoned poultry meat Narrower
Hierarchy Reporting Broader Cooked cured or seasoned poultry meat Narrower
Hierarchy Exposure Broader Cooked cured or seasoned poultry meat Narrower
Hierarchy Bio monitoring Broader Turkey meat products Narrower
Hierarchy Ingredient Broader Cooked cured or seasoned poultry meat Narrower

Full Details

allFacets
Part-nature Preserved meat cuts (as part-nature)

broader Cooked cured or seasoned poultry meat
broader_biomo Turkey meat products
broader_expo Cooked cured or seasoned poultry meat
broader_ingred Cooked cured or seasoned poultry meat
broader_report Cooked cured or seasoned poultry meat
definition The group includes any type of Corned turkey. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
hierarchyCode_biomo Z0001.0015.0007.0004
hierarchyCode_expo Z0006.0010.0002.0003.0002
hierarchyCode_ingred Z0012.0006.0001.0001.0002.0003.0002
hierarchyCode_master Z0001.0001.0004.0001.0001.0002.0003.0002
hierarchyCode_report Z0001.0012.0006.0001.0001.0002.0003.0002
in scheme Ingredient | Reporting hierarchy | Exposure hierarchy | Food type Identifiers | Zoonoses hierarchy
lastVersion 01.04.048
matrixCode P1016010
notation A023V
pref label Corned turkey
scope note The group includes any type of Corned turkey. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state RPC Derivatives/ ingredients
termType Extended term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000