Entry: Turkey, other slaughtering products
Notation:
A022D
The group includes any type of turkey, other slaughtering products. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
Facets
| Source |
Turkey (live animals)
|
| Part-nature |
Other slaughtering products
|
| Source-commodities |
Turkey, other slaughtering products
|
Create code:
Hierarchies
| Hierarchy Master | Broader Poultry other slaughtering products | Narrower |
| Hierarchy Reporting | Broader Poultry other slaughtering products | Narrower |
| Hierarchy Exposure | Broader Poultry other slaughtering products | Narrower |
| Hierarchy Vetinary Drug residues | Broader Poultry other slaughtering products | Narrower |
| Hierarchy Bio monitoring | Broader Turkey offals | Narrower |
| Hierarchy Ingredient | Broader Poultry other slaughtering products | Narrower |
| Hierarchy source commodities | Broader Poultry other slaughtering products | Narrower |
Full Details
| allFacets |
|
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| broader |
Poultry other slaughtering products
|
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| broader_biomo |
Turkey offals
|
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| broader_expo |
Poultry other slaughtering products
|
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| broader_ingred |
Poultry other slaughtering products
|
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| broader_racsource |
Poultry other slaughtering products
|
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| broader_report |
Poultry other slaughtering products
|
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| broader_vetdrug |
Poultry other slaughtering products
|
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| definition |
The group includes any type of turkey, other slaughtering products. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. |
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| gemsCode |
PO0848 |
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| hierarchyCode_biomo |
Z0001.0015.0005.0004 |
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| hierarchyCode_expo |
Z0006.0009.0002.0003 |
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| hierarchyCode_ingred |
Z0012.0005.0005.0002.0003 |
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| hierarchyCode_master |
Z0001.0001.0003.0005.0005.0002.0003 |
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| hierarchyCode_racsource |
Z0024.0005.0002.0003 |
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| hierarchyCode_report |
Z0001.0012.0005.0005.0002.0003 |
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| hierarchyCode_vetdrug |
Z0005.0005.0002.0003 |
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| implicitFacets |
|
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| in scheme |
Reporting hierarchy
| Source-commodities
| VetDrugRes hierarchy
| Food type Identifiers
| Ingredient
| Zoonoses hierarchy
| Exposure hierarchy
|
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| lastVersion |
02.00.003 |
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| matrixCode |
P1016990 |
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| notation |
A022D |
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| pref label |
Turkey, other slaughtering products |
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| scope note |
The group includes any type of turkey, other slaughtering products. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. |
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| state |
Raw Primary Commodities (RPC)
|
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| termType |
Core term
|
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| type |
Food-type
| Concept
|
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| validFrom |
1 Jan 2010 00:00:00.000
|