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Food Standards Agency Codes

Entry: Lavender, dry

Notation:
A017E

Group/item belonging to the taxonomic group Lavandula angustifolia P. Mill. and Lavandula L.. The group includes the dried aromatic vegetative part of any type of Lavender. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

Facets

Part-nature Dried herbs (as part-nature)
Source-commodities Lavender infusion flowers
Process Drying (dehydration)
Create code:

Hierarchies

Hierarchy Master Broader Dried herbs Narrower
Hierarchy Reporting Broader Dried herbs Narrower
Hierarchy Exposure Broader Dried herbs Narrower
Hierarchy Bio monitoring Broader Dried herbs Narrower
Hierarchy Ingredient Broader Dried herbs Narrower

Full Details

allFacets
Part-nature Dried herbs (as part-nature)
Source-commodities Lavender infusion flowers
Process Drying (dehydration)

broader Dried herbs
broader_biomo Dried herbs
broader_expo Dried herbs
broader_ingred Dried herbs
broader_report Dried herbs
definition Group/item belonging to the taxonomic group Lavandula angustifolia P. Mill. and Lavandula L.. The group includes the dried aromatic vegetative part of any type of Lavender. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
gemsCode DH0734
hierarchyCode_biomo Z0017.0010.0001.0009
hierarchyCode_expo Z0004.0003.0001.0009
hierarchyCode_ingred Z0010.0010.0001.0009
hierarchyCode_master Z0001.0001.0002.0004.0001.0009
hierarchyCode_report Z0001.0010.0010.0001.0009
implicitFacets
Source-commodities Lavender infusion flowers

in scheme Zoonoses hierarchy | Ingredient | Reporting hierarchy | Food type Identifiers | Exposure hierarchy
lastVersion 01.04.048
matrixCode P0256990
notation A017E
pref label Lavender, dry
scientificName Lavandula L. | Lavandula angustifolia P. Mill.
scope note Group/item belonging to the taxonomic group Lavandula angustifolia P. Mill. and Lavandula L.. The group includes the dried aromatic vegetative part of any type of Lavender. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state RPC Derivatives/ ingredients
termType Core term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000