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Food Standards Agency Codes

Entry: Fine bakery wares

Notation:
A009T

The group includes any type of Fine bakery wares. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

Hierarchy term only, do not use in coding.

Hierarchies

Hierarchy Bio monitoring Broader Bakery products Narrower Puff pastry | Choux pastry | Various pastry | Cakes | Yeast leavened pastry | Shortcrust (pies -tarts) | Biscuits

Full Details

broader_biomo Bakery products
definition The group includes any type of Fine bakery wares. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_biomo Z0009.0003.0002
in scheme Zoonoses hierarchy
narrower_biomo Puff pastry | Choux pastry | Various pastry | Cakes | Yeast leavened pastry | Shortcrust (pies -tarts) | Biscuits
notation A009T
pref label Fine bakery wares
scope note The group includes any type of Fine bakery wares. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Broad or mixed groups
termType Hierarchy term
type Food-type | Concept