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Food Standards Agency Codes

Entry: Polishing

Notation:
A0BZV

The polishing of dehulled grain, e.g. rice, by rotation in drums or other techniques removing the surface layer of the grain resulting in a grain with a bright, shiny appearance.

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Hierarchies

Hierarchy treatment modifying structure or nature Broader Physico-chemical modification Narrower

Full Details

broader_treat Physico-chemical modification
definition The polishing of dehulled grain, e.g. rice, by rotation in drums or other techniques removing the surface layer of the grain resulting in a grain with a bright, shiny appearance.
hierarchyCode_treat Z0004.0008
in scheme Treatment-modifying-structure-or-nature
notation A0BZV
pref label Polishing
scope note The polishing of dehulled grain, e.g. rice, by rotation in drums or other techniques removing the surface layer of the grain resulting in a grain with a bright, shiny appearance.
state Facets
termType Core term
type Food-type | Concept