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Food Standards Agency Codes

Entry: Concentration / evaporation

URI:
http://data.food.gov.uk/codes/foodtype/id/A07KF
Notation:
A07KF

Increase in certain contents by removal of water and/or other constituents. This happens in the case of milk with reduction of water content by action of evaporation (under vacuum or not), but still in liquid form.

State:
Facets
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy treatment modifying structure or nature Broader Subtraction of water Narrower

Full Details

broader_treat Subtraction of water
definition Increase in certain contents by removal of water and/or other constituents. This happens in the case of milk with reduction of water content by action of evaporation (under vacuum or not), but still in liquid form.
hierarchyCode_treat Z0005.0003
in scheme Treatment-modifying-structure-or-nature
notation A07KF
pref label Concentration / evaporation
scope note Increase in certain contents by removal of water and/or other constituents. This happens in the case of milk with reduction of water content by action of evaporation (under vacuum or not), but still in liquid form.
state Facets
termType Core term
type Food-type | Concept