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Food Standards Agency Codes

Entry: Maceration

Notation:
A0C0K

Reducing the size of feed or food materials using mechanical means in the presence of water or other liquids.

Hierarchy term only, do not use in coding.

State:
Term type:

Hierarchies

Hierarchy Process Broader Physical division / dimension reduction Narrower

Full Details

broader_process Physical division / dimension reduction
definition Reducing the size of feed or food materials using mechanical means in the presence of water or other liquids.
hierarchyCode_process Z0002.0008
in scheme Process
notation A0C0K
pref label Maceration
scope note Reducing the size of feed or food materials using mechanical means in the presence of water or other liquids.
state Facets
termType Hierarchy term
type Food-type | Concept