Food Standards Agency Codes

Entry: Desugaring

URI:

http://data.food.gov.uk/codes/foodtype/id/A0BZM

Notation:

A0BZM

Complete or partial removal of mono- and disaccharides from molasses and other material containing sugar by chemical or physical means.

State:

Facets

Term type:

Core term

Create code:

Code editor

Hierarchies

Hierarchy	Broader	Narrower
Hierarchy Process	Broader Separation of fractions / subtraction of components	Narrower

Full Details

broader_process	Separation of fractions / subtraction of components
definition	Complete or partial removal of mono- and disaccharides from molasses and other material containing sugar by chemical or physical means.
hierarchyCode_process	Z0012.0018
in scheme	Process
notation	A0BZM
pref label	Desugaring
scope note	Complete or partial removal of mono- and disaccharides from molasses and other material containing sugar by chemical or physical means.
state	Facets
termType	Core term
type	Concept \| Food-type