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Food Standards Agency Codes

Entry: Chilling

Notation:
A07KP

Lowering in temperature, but still above the freezing point, to aid preservation

State:
Term type:
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Hierarchies

Hierarchy Process Broader Lowering temperature Narrower

Full Details

broader_process Lowering temperature
definition Lowering in temperature, but still above the freezing point, to aid preservation
hierarchyCode_process Z0003.0002.0001
in scheme Process
notation A07KP
pref label Chilling
scope note Lowering in temperature, but still above the freezing point, to aid preservation
state Facets
termType Core term
type Food-type | Concept