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Food Standards Agency Codes

Entry: Stir frying

Notation:
A07GT

Frying quickly over high heat, in presence of fat (e.g. wok)

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Hierarchies

Hierarchy Process Broader Frying Narrower

Full Details

broader_process Frying
definition Frying quickly over high heat, in presence of fat (e.g. wok)
hierarchyCode_process Z0005.0006.0002
in scheme Process
notation A07GT
pref label Stir frying
scope note Frying quickly over high heat, in presence of fat (e.g. wok)
state Facets
termType Extended term
type Concept | Food-type