BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Bacteria fermentation

Notation:
A07JZ

Treated by controlled bacterial fermentation, with specific non-pathogenic bacterial strains. The process may have preservation, technological or marketing purposes.

State:
Term type:
Create code:

Hierarchies

Hierarchy preservation technique Broader Fermentation Narrower

Full Details

broader_preserv Fermentation
definition Treated by controlled bacterial fermentation, with specific non-pathogenic bacterial strains. The process may have preservation, technological or marketing purposes.
hierarchyCode_preserv Z0005.0001.0002
in scheme Preservation-technique
notation A07JZ
pref label Bacteria fermentation
scope note Treated by controlled bacterial fermentation, with specific non-pathogenic bacterial strains. The process may have preservation, technological or marketing purposes.
state Facets
termType Extended term
type Food-type | Concept