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Food Standards Agency Codes

Entry: Short sweet pastry doughs (pate sucree, sablee)

URI:
http://data.food.gov.uk/codes/foodtype/id/A009B
Notation:
A009B

The group includes any type of Short sweet pastry doughs. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
Composite food simple
Term type:
Core term

Facets

Part-nature Short sweet pastry doughs (pate sucree, sablee) (as part-nature)
Create code:
Code editor

Hierarchies
Hierarchy Ingredient Broader Raw doughs and pre-mixes Narrower Piped shortbread pastry | Sweet almond pastry mass | Shortbread pastry | Short sweet pastry dough (pate sucree)

Full Details

allFacets
Part-nature Short sweet pastry doughs (pate sucree, sablee) (as part-nature)

broader_ingred Raw doughs and pre-mixes
definition The group includes any type of Short sweet pastry doughs. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_ingred Z0002.0002.0006
implicitFacets
Part-nature Short sweet pastry doughs (pate sucree, sablee) (as part-nature)

in scheme Ingredient
narrower_ingred Piped shortbread pastry | Sweet almond pastry mass | Shortbread pastry | Short sweet pastry dough (pate sucree)
notation A009B
pref label Short sweet pastry doughs (pate sucree, sablee)
scope note The group includes any type of Short sweet pastry doughs. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Core term
type Concept | Food-type