BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Sweet almond pastry mass

Notation:
A009F

The group includes any type of Sweet almond pastry mass. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

Facets

Part-nature Short sweet pastry doughs (pate sucree, sablee) (as part-nature)
Create code:

Hierarchies

Hierarchy dough mass Broader Short sweet pastry doughs (pate sucree, sablee) Narrower

Full Details

allFacets
Part-nature Short sweet pastry doughs (pate sucree, sablee) (as part-nature)

broader_dough Short sweet pastry doughs (pate sucree, sablee)
definition The group includes any type of Sweet almond pastry mass. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_dough Z0006.0004
in scheme Dough-Mass
notation A009F
pref label Sweet almond pastry mass
scope note The group includes any type of Sweet almond pastry mass. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Concept | Food-type