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Food Standards Agency Codes

Entry: Piped shortbread pastry

Notation:
A009E

The group includes any type of Piped shortbread pastry. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

Facets

Part-nature Short sweet pastry doughs (pate sucree, sablee) (as part-nature)
Create code:

Hierarchies

Hierarchy dough mass Broader Short sweet pastry doughs (pate sucree, sablee) Narrower

Full Details

allFacets
Part-nature Short sweet pastry doughs (pate sucree, sablee) (as part-nature)

broader_dough Short sweet pastry doughs (pate sucree, sablee)
definition The group includes any type of Piped shortbread pastry. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_dough Z0006.0003
in scheme Dough-Mass
notation A009E
pref label Piped shortbread pastry
scope note The group includes any type of Piped shortbread pastry. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Food-type | Concept