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Food Standards Agency Codes

Entry: Pan frying / shallow frying

URI:
http://data.food.gov.uk/codes/foodtype/id/A07GS
Notation:
A07GS

Cooking in a pan with fat, when the level of fat is lower than the dimension of the food item to fry, so that food is only partially immersed in fat

State:
Facets
Term type:
Extended term
Create code:
Code editor

Hierarchies
Hierarchy cooking method Broader Frying Narrower

Full Details

broader_cookMeth Frying
definition Cooking in a pan with fat, when the level of fat is lower than the dimension of the food item to fry, so that food is only partially immersed in fat
hierarchyCode_cookMeth Z0007.0001
in scheme Cooking-method
notation A07GS
pref label Pan frying / shallow frying
scope note Cooking in a pan with fat, when the level of fat is lower than the dimension of the food item to fry, so that food is only partially immersed in fat
state Facets
termType Extended term
type Food-type | Concept