Entry: Omega-6 fatty acids (as part-nature) - showing version 1
Notation:
A0ERH
Omega-6 fatty acids (also referred to as ?-6 fatty acids or n-6 fatty acids) are a family of polyunsaturated fatty acids that have in common a final carbon-carbon double bond in the n-6 position, that is, the sixth bond, counting from the methyl end
Create code:
Hierarchies
| Hierarchy Master | Broader Special fatty acids (as part-nature) | Narrower |
| Hierarchy part nature | Broader Special fatty acids (as part-nature) | Narrower |
Full Details
| broader |
Special fatty acids (as part-nature)
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| broader_part |
Special fatty acids (as part-nature)
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| definition |
Omega-6 fatty acids (also referred to as ?-6 fatty acids or n-6 fatty acids) are a family of polyunsaturated fatty acids that have in common a final carbon-carbon double bond in the n-6 position, that is, the sixth bond, counting from the methyl end |
| hierarchyCode_master |
Z0001.0006.0001.0007.0006.0003.0001.0002 |
| hierarchyCode_part |
Z0007.0007.0003.0001.0002 |
| in scheme |
Food type Identifiers
| Part-nature
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| lastVersion |
01.02.001 |
| notation |
A0ERH |
| pref label |
Omega-6 fatty acids (as part-nature) |
| scope note |
Omega-6 fatty acids (also referred to as ?-6 fatty acids or n-6 fatty acids) are a family of polyunsaturated fatty acids that have in common a final carbon-carbon double bond in the n-6 position, that is, the sixth bond, counting from the methyl end |
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Facets
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| termType |
Extended term
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| type |
Food-type
| Concept
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| validFrom |
21 Jul 2014 13:58:00.000
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