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Food Standards Agency Codes

Entry: Sucrose (as part-nature) - showing version 1

Notation:
A0EPY

Sucrose is a sugar, the organic compound commonly known as table sugar, cane sugar, beet sugar or, usually, just sugar. Saccharose is an obsolete name for sugars in general, especially sucrose

State:
Term type:
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Hierarchies

Hierarchy Master Broader Mono and disaccharides (as part-nature) Narrower
Hierarchy part nature Broader Mono and disaccharides (as part-nature) Narrower

Full Details

broader Mono and disaccharides (as part-nature)
broader_part Mono and disaccharides (as part-nature)
definition Sucrose is a sugar, the organic compound commonly known as table sugar, cane sugar, beet sugar or, usually, just sugar. Saccharose is an obsolete name for sugars in general, especially sucrose
hierarchyCode_master Z0001.0006.0001.0007.0003.0001.0001
hierarchyCode_part Z0007.0004.0001.0001
in scheme Part-nature | Food type Identifiers
lastVersion 01.01.047
notation A0EPY
pref label Sucrose (as part-nature)
scope note Sucrose is a sugar, the organic compound commonly known as table sugar, cane sugar, beet sugar or, usually, just sugar. Saccharose is an obsolete name for sugars in general, especially sucrose
state Facets
termType Core term
type Concept | Food-type
validFrom 21 Jul 2014 13:58:00.000