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Food Standards Agency Codes

Entry: FA-01.2 Unflavoured fermented milk products, including natural unflavoured buttermilk (excluding sterilised buttermilk) non-heat-treated after fermentation - showing version 1

Notation:
A0C5R

Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)

State:
Term type:
Create code:

Hierarchies

Hierarchy Master Broader FA-01. Dairy products and analogues Narrower
Hierarchy legislative classes Broader FA-01. Dairy products and analogues Narrower

Full Details

broader FA-01. Dairy products and analogues
broader_legis FA-01. Dairy products and analogues
definition Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
hierarchyCode_legis Z0001.0002.0002
hierarchyCode_master Z0001.0006.0022.0001.0002.0002
in scheme Legislative-classes | Food type Identifiers
langualCode FA-01.2
lastVersion 00.00.000
notation A0C5R
pref label FA-01.2 Unflavoured fermented milk products, including natural unflavoured buttermilk (excluding sterilised buttermilk) non-heat-treated after fermentation
scope note Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
state Facets
termType Facet descriptor
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000