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Food Standards Agency Codes

Entry: FA-01.6 Cream and cream powder - showing version 1

Notation:
A0C5M

Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)

State:
Term type:
Create code:

Hierarchies

Hierarchy Master Broader FA-01. Dairy products and analogues Narrower FA-01.6.3 Other creams | FA-01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) | FA-01.6.2 Unflavoured live fermented cream products and substitute products with a fat content of less than 20 %
Hierarchy legislative classes Broader FA-01. Dairy products and analogues Narrower FA-01.6.2 Unflavoured live fermented cream products and substitute products with a fat content of less than 20 % | FA-01.6.3 Other creams | FA-01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams)

Full Details

broader FA-01. Dairy products and analogues
broader_legis FA-01. Dairy products and analogues
definition Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
hierarchyCode_legis Z0001.0002.0006
hierarchyCode_master Z0001.0006.0022.0001.0002.0006
in scheme Legislative-classes | Food type Identifiers
langualCode FA-01.6
lastVersion 00.00.000
narrower FA-01.6.3 Other creams | FA-01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams) | FA-01.6.2 Unflavoured live fermented cream products and substitute products with a fat content of less than 20 %
narrower_legis FA-01.6.2 Unflavoured live fermented cream products and substitute products with a fat content of less than 20 % | FA-01.6.3 Other creams | FA-01.6.1 Unflavoured pasteurised cream (excluding reduced fat creams)
notation A0C5M
pref label FA-01.6 Cream and cream powder
scope note Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
state Facets
termType Facet descriptor
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000