Food Standards Agency Codes

Entry: FA-04.2.2 Fruit and vegetables in vinegar, oil, or brine - showing version 1

URI:

http://data.food.gov.uk/codes/foodtype/id/A0C4T

Notation:

A0C4T

Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)

State:

Facets

Term type:

Facet descriptor

Create code:

Code editor

Hierarchies

Hierarchy	Broader	Narrower
Hierarchy Master	Broader FA-04.2 Processed fruit and vegetables	Narrower
Hierarchy legislative classes	Broader FA-04.2 Processed fruit and vegetables	Narrower

Full Details

broader	FA-04.2 Processed fruit and vegetables
broader_legis	FA-04.2 Processed fruit and vegetables
definition	Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
hierarchyCode_legis	Z0001.0005.0002.0002
hierarchyCode_master	Z0001.0006.0022.0001.0005.0002.0002
in scheme	Legislative-classes \| Food type Identifiers
langualCode	FA-04.2.2
lastVersion	00.00.000
notation	A0C4T
pref label	FA-04.2.2 Fruit and vegetables in vinegar, oil, or brine
scope note	Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)
state	Facets
termType	Facet descriptor
type	Food-type \| Concept
validFrom	1 Jan 2010 00:00:00.000