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Food Standards Agency Codes

Entry: Carrot scrapings (feed) - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BHM
Notation:
A0BHM

Moist product which is released via mechanical separation in the processing of carrots and which mostly consists of dried carrots and carrot remnants. The product may have been subject to heat treatment. Maximum moisture content: 97%.

State:
RPC Derivatives/ ingredients
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Reporting Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Feed Broader Tubers, roots, and products derived thereof (feed) Narrower

Full Details

broader Tubers, roots, and products derived thereof (feed)
broader_feed Tubers, roots, and products derived thereof (feed)
broader_report Tubers, roots, and products derived thereof (feed)
definition Moist product which is released via mechanical separation in the processing of carrots and which mostly consists of dried carrots and carrot remnants. The product may have been subject to heat treatment. Maximum moisture content: 97%.
foodExOldCode G.04.03.03
hierarchyCode_feed Z0004.0019
hierarchyCode_master Z0001.0002.0004.0019
hierarchyCode_report Z0002.0004.0019
in scheme Reporting hierarchy | Food type Identifiers | Feed hierarchy
langualCode G.04.03.03
lastVersion 01.04.009
notation A0BHM
pref label Carrot scrapings (feed)
scope note Moist product which is released via mechanical separation in the processing of carrots and which mostly consists of dried carrots and carrot remnants. The product may have been subject to heat treatment. Maximum moisture content: 97%.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000