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Food Standards Agency Codes

Entry: Isomaltulose (feed) - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BHB
Notation:
A0BHB

Non-crystallised fraction from the manufacture of isomaltulose by enzymatic conversion of sucrose from sugar beets. Molasses

State:
RPC Derivatives/ ingredients
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Reporting Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Feed Broader Tubers, roots, and products derived thereof (feed) Narrower

Full Details

broader Tubers, roots, and products derived thereof (feed)
broader_feed Tubers, roots, and products derived thereof (feed)
broader_report Tubers, roots, and products derived thereof (feed)
definition Non-crystallised fraction from the manufacture of isomaltulose by enzymatic conversion of sucrose from sugar beets. Molasses
foodExOldCode G.04.01.06
hierarchyCode_feed Z0004.0007
hierarchyCode_master Z0001.0002.0004.0007
hierarchyCode_report Z0002.0004.0007
in scheme Reporting hierarchy | Feed hierarchy | Food type Identifiers
langualCode G.04.01.06
lastVersion 01.04.009
notation A0BHB
pref label Isomaltulose (feed)
scope note Non-crystallised fraction from the manufacture of isomaltulose by enzymatic conversion of sucrose from sugar beets. Molasses
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000