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Food Standards Agency Codes

Entry: Popped grains (as part-nature) - showing version 1

Notation:
A068F

Cereal grains expanded by action of heat, reaching a dry, light, fine sponge-like structure.

State:
Term type:
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Hierarchies

Hierarchy Master Broader Cereals derivatives (as part-nature) Narrower
Hierarchy part nature Broader Cereals derivatives (as part-nature) Narrower

Full Details

broader Cereals derivatives (as part-nature)
broader_part Cereals derivatives (as part-nature)
definition Cereal grains expanded by action of heat, reaching a dry, light, fine sponge-like structure.
hierarchyCode_master Z0001.0006.0001.0003.0002.0001.0007
hierarchyCode_part Z0003.0002.0001.0007
in scheme Part-nature | Food type Identifiers
lastVersion 01.01.047
notation A068F
pref label Popped grains (as part-nature)
scope note Cereal grains expanded by action of heat, reaching a dry, light, fine sponge-like structure.
state Facets
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000