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Food Standards Agency Codes

Entry: Mixed vegetables, boiled - showing version 1

Notation:
A03YE

The group includes any type of Mixed vegetables, boiled. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.

Facets

Part-nature Vegetable based dishes (as part-nature)
Ingredient Garden vegetables and primary derivatives thereof
Process Cooking in water
Create code:

Hierarchies

Hierarchy Master Broader Vegetable based dishes Narrower
Hierarchy Reporting Broader Vegetable based dishes Narrower
Hierarchy Exposure Broader Vegetable based dishes Narrower
Hierarchy Bio monitoring Broader Vegetable based dishes Narrower
Hierarchy Ingredient Broader Vegetable based dishes Narrower

Full Details

allFacets
Part-nature Vegetable based dishes (as part-nature)
Ingredient Garden vegetables and primary derivatives thereof
Process Cooking in water

broader Vegetable based dishes
broader_biomo Vegetable based dishes
broader_expo Vegetable based dishes
broader_ingred Vegetable based dishes
broader_report Vegetable based dishes
definition The group includes any type of Mixed vegetables, boiled. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
foodExOldCode A.01.001843
hierarchyCode_biomo Z0026.0001.0003.0007.0007
hierarchyCode_expo Z0018.0001.0001.0007.0007
hierarchyCode_ingred Z0030.0001.0003.0007.0007
hierarchyCode_master Z0001.0001.0009.0008.0001.0003.0007.0007
hierarchyCode_report Z0001.0026.0001.0003.0007.0007
implicitFacets
Process Cooking in water

in scheme Ingredient | Zoonoses hierarchy | Reporting hierarchy | Exposure hierarchy | Food type Identifiers
lastVersion 01.04.048
notation A03YE
pref label Mixed vegetables, boiled
scope note The group includes any type of Mixed vegetables, boiled. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
state Composite food aggregated
termType Extended term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000