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Food Standards Agency Codes

Entry: Potato boiled - showing version 1

URI:
http://data.food.gov.uk/codes/foodtype/id/A011P
Notation:
A011P

The group includes any type of Potato boiled. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

State:
RPC Derivatives/ ingredients
Term type:
Extended term

Facets

Source Potatoes (live plants)
Part-nature Roots and other underground parts used as staple food (as part-nature)
Source-commodities Potatoes
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Hierarchies
Hierarchy Master Broader Potatoes Narrower
Hierarchy Reporting Broader Potatoes Narrower
Hierarchy Exposure Broader Potatoes Narrower
Hierarchy Bio monitoring Broader Potatoes Narrower
Hierarchy Ingredient Broader Potatoes Narrower

Full Details

allFacets
Source Potatoes (live plants)
Part-nature Roots and other underground parts used as staple food (as part-nature)
Source-commodities Potatoes

broader Potatoes
broader_biomo Potatoes
broader_expo Potatoes
broader_ingred Potatoes
broader_report Potatoes
definition The group includes any type of Potato boiled. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
foodExOldCode A.01.000474
hierarchyCode_biomo Z0015.0001.0001.0001
hierarchyCode_expo Z0003.0001.0001.0001.0001
hierarchyCode_ingred Z0008.0001.0001.0001
hierarchyCode_master Z0001.0001.0001.0013.0001.0001.0001.0001.0001
hierarchyCode_report Z0001.0008.0001.0001.0001
in scheme Reporting hierarchy | Zoonoses hierarchy | Exposure hierarchy | Ingredient | Food type Identifiers
lastVersion 01.04.048
matrixCode P0211000
notation A011P
pref label Potato boiled
scope note The group includes any type of Potato boiled. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state RPC Derivatives/ ingredients
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000