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Food Standards Agency Codes

Entry: Crisp bread, rye, refined flour - showing version 1

Notation:
A006C

The group includes any type of Rye crisp bread, produced using refined flour. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

Facets

Part-nature Crisp bread (as part-nature)
Ingredient Rye grain
Create code:

Hierarchies

Hierarchy Master Broader Rye crisp bread Narrower
Hierarchy Reporting Broader Rye crisp bread Narrower
Hierarchy Exposure Broader Rye crisp bread Narrower
Hierarchy Bio monitoring Broader Rye crisp bread Narrower
Hierarchy Ingredient Broader Rye crisp bread Narrower

Full Details

allFacets
Part-nature Crisp bread (as part-nature)
Ingredient Rye grain

broader Rye crisp bread
broader_biomo Rye crisp bread
broader_expo Rye crisp bread
broader_ingred Rye crisp bread
broader_report Rye crisp bread
definition The group includes any type of Rye crisp bread, produced using refined flour. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
foodExOldCode A.01.000146
gemsCode CP0179
hierarchyCode_biomo Z0009.0003.0001.0003.0001.0002
hierarchyCode_expo Z0001.0002.0004.0001.0002
hierarchyCode_ingred Z0002.0003.0001.0003.0001.0002
hierarchyCode_master Z0001.0001.0009.0013.0001.0003.0001.0002
hierarchyCode_report Z0001.0002.0003.0001.0003.0001.0002
in scheme Ingredient | Exposure hierarchy | Food type Identifiers | Zoonoses hierarchy | Reporting hierarchy
lastVersion 01.04.048
matrixCode P0500070
notation A006C
pref label Crisp bread, rye, refined flour
scope note The group includes any type of Rye crisp bread, produced using refined flour. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000