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Food Standards Agency Codes

Entry: Omega-3 fatty acids

URI:
http://data.food.gov.uk/codes/foodtype/id/A0EVV
Notation:
A0EVV

Omega-3 fatty acids (also called n-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain

State:
RPC Derivatives/ ingredients
Term type:
Core term

Facets

Part-nature Special fatty acids (as part-nature)
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Special fatty acids Narrower
Hierarchy Reporting Broader Special fatty acids Narrower
Hierarchy Exposure Broader Special fatty acids Narrower
Hierarchy Bio monitoring Broader Special fatty acids Narrower
Hierarchy fortification agent Broader Special fatty acids Narrower
Hierarchy Ingredient Broader Special fatty acids Narrower

Full Details

allFacets
Part-nature Special fatty acids (as part-nature)

broader Special fatty acids
broader_biomo Special fatty acids
broader_expo Special fatty acids
broader_fort Special fatty acids
broader_ingred Special fatty acids
broader_report Special fatty acids
definition Omega-3 fatty acids (also called n-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain
hierarchyCode_biomo Z0028.0007.0003.0001
hierarchyCode_expo Z0021.0004.0001
hierarchyCode_fort Z0001.0003.0001
hierarchyCode_ingred Z0039.0003.0001
hierarchyCode_master Z0001.0001.0010.0007.0003.0001
hierarchyCode_report Z0001.0028.0007.0003.0001
in scheme Exposure hierarchy | Reporting hierarchy | Ingredient | Fortification-agent | Zoonoses hierarchy | Food type Identifiers
lastVersion 01.04.048
notation A0EVV
pref label Omega-3 fatty acids
scope note Omega-3 fatty acids (also called n-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 16 Aug 2014 11:31:28.000