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Food Standards Agency Codes

Entry: Fruit in vinegar or brine (marinated) (as part-nature)

Notation:
A0EVB

The group includes any type of Fruit in vinegar or brine, or similarly marinated fruit

Create code:

Hierarchies

Hierarchy Master Broader Processed or preserved fruits (as part_nature) Narrower
Hierarchy part nature Broader Processed or preserved fruits (as part_nature) Narrower

Full Details

broader Processed or preserved fruits (as part_nature)
broader_part Processed or preserved fruits (as part_nature)
definition The group includes any type of Fruit in vinegar or brine, or similarly marinated fruit
hierarchyCode_master Z0001.0006.0001.0003.0002.0006.0005
hierarchyCode_part Z0003.0002.0006.0005
in scheme Food type Identifiers | Part-nature
lastVersion 02.10.001
notation A0EVB
pref label Fruit in vinegar or brine (marinated) (as part-nature)
scope note The group includes any type of Fruit in vinegar or brine, or similarly marinated fruit
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 12 Aug 2014 14:46:03.000