FOOD.GOV.UK uses cookies to make the site simpler. Find out more about cookies

BETA
This is a new service - your feedback will help us to improve it
Search

Food Standards Agency Codes

Entry: Omega-3 fatty acids (as part-nature)

URI:
http://data.food.gov.uk/codes/foodtype/id/A0EQT
Notation:
A0EQT

Omega-3 fatty acids (also called ?-3 fatty acids or n-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain

State:
Facets
Term type:
Extended term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Special fatty acids (as part-nature) Narrower
Hierarchy part nature Broader Special fatty acids (as part-nature) Narrower

Full Details

broader Special fatty acids (as part-nature)
broader_part Special fatty acids (as part-nature)
definition Omega-3 fatty acids (also called ?-3 fatty acids or n-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain
hierarchyCode_master Z0001.0006.0001.0007.0006.0003.0001.0001
hierarchyCode_part Z0007.0007.0003.0001.0001
in scheme Part-nature | Food type Identifiers
lastVersion 01.02.001
notation A0EQT
pref label Omega-3 fatty acids (as part-nature)
scope note Omega-3 fatty acids (also called ?-3 fatty acids or n-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain
state Facets
termType Extended term
type Food-type | Concept
validFrom 21 Jul 2014 13:58:00.000