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Food Standards Agency Codes

Entry: Canned seafood

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BZ5
Notation:
A0BZ5

Seafood (any non-mammal, non-fish marine animal) meat products canned or jarred (as preserves or semi-preserves). In case of semi-preserves, the process descriptor A066E Semi-preserved (unspecified method) should be indicated in the relevant product. Otherwise the product is intended by default to be fully preserved (e.g. retorting)

State:
RPC Derivatives/ ingredients
Term type:
Core term

Facets

Part-nature Canned/jarred seafood (as part-nature)
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Processed or preserved seafood Narrower
Hierarchy Reporting Broader Processed or preserved seafood Narrower
Hierarchy Exposure Broader Processed or preserved seafood Narrower
Hierarchy Bio monitoring Broader Processed or preserved seafood Narrower
Hierarchy Ingredient Broader Processed or preserved seafood Narrower

Full Details

allFacets
Part-nature Canned/jarred seafood (as part-nature)

broader Processed or preserved seafood
broader_biomo Processed or preserved seafood
broader_expo Processed or preserved seafood
broader_ingred Processed or preserved seafood
broader_report Processed or preserved seafood
definition Seafood (any non-mammal, non-fish marine animal) meat products canned or jarred (as preserves or semi-preserves). In case of semi-preserves, the process descriptor A066E Semi-preserved (unspecified method) should be indicated in the relevant product. Otherwise the product is intended by default to be fully preserved (e.g. retorting)
hierarchyCode_biomo Z0003.0006.0004
hierarchyCode_expo Z0007.0009.0002.0004
hierarchyCode_ingred Z0014.0006.0004
hierarchyCode_master Z0001.0001.0006.0004
hierarchyCode_report Z0001.0014.0006.0004
implicitFacets
Part-nature Canned/jarred seafood (as part-nature)

in scheme Exposure hierarchy | Ingredient | Zoonoses hierarchy | Reporting hierarchy | Food type Identifiers
lastVersion 02.10.001
notation A0BZ5
pref label Canned seafood
scope note Seafood (any non-mammal, non-fish marine animal) meat products canned or jarred (as preserves or semi-preserves). In case of semi-preserves, the process descriptor A066E Semi-preserved (unspecified method) should be indicated in the relevant product. Otherwise the product is intended by default to be fully preserved (e.g. retorting)
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000