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Food Standards Agency Codes

Entry: Onion pulp (feed)

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BJ5
Notation:
A0BJ5

Moist product which is released during the processing of onions (genus Allium) and consists of both skins and whole onions. If from the production process for onion oil, then it mostly consists of cooked remains of onions.

State:
RPC Derivatives/ ingredients
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Reporting Broader Tubers, roots, and products derived thereof (feed) Narrower
Hierarchy Feed Broader Tubers, roots, and products derived thereof (feed) Narrower

Full Details

broader Tubers, roots, and products derived thereof (feed)
broader_feed Tubers, roots, and products derived thereof (feed)
broader_report Tubers, roots, and products derived thereof (feed)
definition Moist product which is released during the processing of onions (genus Allium) and consists of both skins and whole onions. If from the production process for onion oil, then it mostly consists of cooked remains of onions.
foodExOldCode G.04.07.01
hierarchyCode_feed Z0004.0037
hierarchyCode_master Z0001.0002.0004.0037
hierarchyCode_report Z0002.0004.0037
in scheme Feed hierarchy | Reporting hierarchy | Food type Identifiers
langualCode G.04.07.01
lastVersion 01.04.009
notation A0BJ5
pref label Onion pulp (feed)
scope note Moist product which is released during the processing of onions (genus Allium) and consists of both skins and whole onions. If from the production process for onion oil, then it mostly consists of cooked remains of onions.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000