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Food Standards Agency Codes

Entry: Spelt bran (feed)

URI:
http://data.food.gov.uk/codes/foodtype/id/A0BD7
Notation:
A0BD7

Product of the manufacture of spelt flour. It consists principally of outer skins and some spelt germ fragments, with some endosperm particles.

State:
RPC Derivatives/ ingredients
Term type:
Core term
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Cereal grains and products derived thereof (feed) Narrower
Hierarchy Reporting Broader Cereal grains and products derived thereof (feed) Narrower
Hierarchy Feed Broader Cereal grains and products derived thereof (feed) Narrower

Full Details

broader Cereal grains and products derived thereof (feed)
broader_feed Cereal grains and products derived thereof (feed)
broader_report Cereal grains and products derived thereof (feed)
definition Product of the manufacture of spelt flour. It consists principally of outer skins and some spelt germ fragments, with some endosperm particles.
foodExOldCode G.01.09.02
hierarchyCode_feed Z0001.0083
hierarchyCode_master Z0001.0002.0001.0083
hierarchyCode_report Z0002.0001.0083
in scheme Reporting hierarchy | Feed hierarchy | Food type Identifiers
langualCode G.01.09.02
lastVersion 01.04.009
notation A0BD7
pref label Spelt bran (feed)
scope note Product of the manufacture of spelt flour. It consists principally of outer skins and some spelt germ fragments, with some endosperm particles.
state RPC Derivatives/ ingredients
termType Core term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000