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Food Standards Agency Codes

Entry: Liquid

URI:
http://data.food.gov.uk/codes/foodtype/id/A06JL
Notation:
A06JL

Materials in a condition that allows molecules or particles to freely move over each other, so that it assumes quickly the form of the recipient where it is poured. (e.g. water, oil milk…)

State:
Facets
Term type:
Facet descriptor
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Physical-state Narrower

Full Details

broader Physical-state
definition Materials in a condition that allows molecules or particles to freely move over each other, so that it assumes quickly the form of the recipient where it is poured. (e.g. water, oil milk…)
hierarchyCode_master Z0001.0006.0004.0004
hierarchyCode_state Z0004
in scheme Physical-state | Food type Identifiers
langualCode E0130
lastVersion 01.00.002
notation A06JL
pref label Liquid
scope note Materials in a condition that allows molecules or particles to freely move over each other, so that it assumes quickly the form of the recipient where it is poured. (e.g. water, oil milk…)
state Facets
termType Facet descriptor
top concept of Physical-state
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000