Food Standards Agency Codes

Entry: Bran (as part-nature)

URI:

http://data.food.gov.uk/codes/foodtype/id/A067Y

Notation:

A067Y

Bran is the hard outer layer of grain and consists of combined aleurone and pericarp. It is obtained during the milling process

State:

Facets

Term type:

Core term

Create code:

Code editor

Hierarchies

Hierarchy	Broader	Narrower
Hierarchy Master	Broader Cereals derivatives (as part-nature)	Narrower
Hierarchy part nature	Broader Cereals derivatives (as part-nature)	Narrower

Full Details

broader	Cereals derivatives (as part-nature)
broader_part	Cereals derivatives (as part-nature)
definition	Bran is the hard outer layer of grain and consists of combined aleurone and pericarp. It is obtained during the milling process
hierarchyCode_master	Z0001.0006.0001.0003.0002.0001.0004
hierarchyCode_part	Z0003.0002.0001.0004
in scheme	Food type Identifiers \| Part-nature
lastVersion	01.01.047
notation	A067Y
pref label	Bran (as part-nature)
scope note	Bran is the hard outer layer of grain and consists of combined aleurone and pericarp. It is obtained during the milling process
state	Facets
termType	Core term
type	Food-type \| Concept
validFrom	1 Jan 2010 00:00:00.000