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Food Standards Agency Codes

Entry: Smoked cooked sausage

URI:
http://data.food.gov.uk/codes/foodtype/id/A04NK
Notation:
A04NK

Group/item (specifically used in the domain of exposure and consumption) including e.g. Boterhamworst. The group includes any type of smoked cooked sausage. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.

Hierarchy term only, do not use in coding.

State:
Composite food simple
Term type:
Hierarchy term

Hierarchies
Hierarchy Master Broader Groups only in the master hierarchy because dismissed-not in use Narrower

Full Details

broader Groups only in the master hierarchy because dismissed-not in use
commonName Boterhamworst
definition Group/item (specifically used in the domain of exposure and consumption) including e.g. Boterhamworst. The group includes any type of smoked cooked sausage. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.
foodExOldCode A.01.000829
hierarchyCode_master Z0001.0005.0005.0155
in scheme Food type Identifiers
lastVersion 01.04.049
notation A04NK
pref label Smoked cooked sausage
scope note Group/item (specifically used in the domain of exposure and consumption) including e.g. Boterhamworst. The group includes any type of smoked cooked sausage. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.
state Composite food simple
termType Hierarchy term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000