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Food Standards Agency Codes

Entry: Leavened bread doughs

Notation:
A04LG

The group includes any type of Leavened bread doughs. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.

Hierarchy term only, do not use in coding.

Hierarchies

Hierarchy Master Broader Groups only in the master hierarchy because dismissed-not in use Narrower

Full Details

broader Groups only in the master hierarchy because dismissed-not in use
definition The group includes any type of Leavened bread doughs. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.
hierarchyCode_master Z0001.0005.0005.0064
in scheme Food type Identifiers
lastVersion 02.00.005
notation A04LG
pref label Leavened bread doughs
scope note The group includes any type of Leavened bread doughs. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.
state Composite food simple
termType Hierarchy term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000