BETA
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Food Standards Agency Codes

Entry: Goose fresh meat / fat tissue

Notation:
A04ET

Group/item (specifically used in the domain of biological monitoring). The group includes any type of goose fresh meat / fat tissue. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

Hierarchy term only, do not use in coding.

Hierarchies

Hierarchy Master Broader Groups for biological monitoring Narrower
Hierarchy Bio monitoring Broader Goose meat food Narrower Goose fresh meat

Full Details

broader Groups for biological monitoring
broader_biomo Goose meat food
definition Group/item (specifically used in the domain of biological monitoring). The group includes any type of goose fresh meat / fat tissue. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
hierarchyCode_biomo Z0001.0017.0002
hierarchyCode_master Z0001.0005.0001.0077
in scheme Food type Identifiers | Zoonoses hierarchy
lastVersion 00.00.000
matrixCode P1010000
narrower_biomo Goose fresh meat
notation A04ET
pref label Goose fresh meat / fat tissue
scope note Group/item (specifically used in the domain of biological monitoring). The group includes any type of goose fresh meat / fat tissue. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state Raw Primary Commodities (RPC)
termType Hierarchy term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000