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Food Standards Agency Codes

Entry: Duck, minced meat

URI:
http://data.food.gov.uk/codes/foodtype/id/A04EL
Notation:
A04EL

Group/item (specifically used in the domain of biological monitoring). The group includes any type of duck, minced meat. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

State:
Raw Primary Commodities (RPC)
Term type:
Extended term

Facets

Source Duck (live animals)
Part-nature Mammals and birds meat (as part-nature)
Source-commodities Duck, minced meat
Process Mincing / chopping / cutting
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Duck fresh meat Narrower
Hierarchy Reporting Broader Duck fresh meat Narrower
Hierarchy Exposure Broader Duck fresh meat Narrower
Hierarchy Vetinary Drug residues Broader Duck fresh meat Narrower
Hierarchy Bio monitoring Broader Duck meat food Narrower
Hierarchy Ingredient Broader Duck fresh meat Narrower
Hierarchy source commodities Broader Duck fresh meat Narrower

Full Details

allFacets
Source Duck (live animals)
Part-nature Mammals and birds meat (as part-nature)
Source-commodities Duck, minced meat
Process Mincing / chopping / cutting

broader Duck fresh meat
broader_biomo Duck meat food
broader_expo Duck fresh meat
broader_ingred Duck fresh meat
broader_racsource Duck fresh meat
broader_report Duck fresh meat
broader_vetdrug Duck fresh meat
definition Group/item (specifically used in the domain of biological monitoring). The group includes any type of duck, minced meat. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
hierarchyCode_biomo Z0001.0016.0003
hierarchyCode_expo Z0006.0003.0002.0001.0004.0001
hierarchyCode_ingred Z0012.0002.0002.0001.0004.0001
hierarchyCode_master Z0001.0001.0003.0002.0001.0002.0001.0004.0001
hierarchyCode_racsource Z0021.0002.0001.0004.0001
hierarchyCode_report Z0001.0012.0002.0002.0001.0004.0001
hierarchyCode_vetdrug Z0002.0002.0001.0004.0001
implicitFacets
Source-commodities Duck, minced meat
Process Mincing / chopping / cutting

in scheme Zoonoses hierarchy | Ingredient | Food type Identifiers | Reporting hierarchy | Source-commodities | VetDrugRes hierarchy | Exposure hierarchy
lastVersion 01.04.048
matrixCode P1010000
notation A04EL
pref label Duck, minced meat
scope note Group/item (specifically used in the domain of biological monitoring). The group includes any type of duck, minced meat. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state Raw Primary Commodities (RPC)
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000