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Food Standards Agency Codes

Entry: Pig offals

Notation:
A04AE

Group/item (specifically used in the domain of biological monitoring) including e.g. swine offals. The group includes any type of pig (swine) offals. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

Hierarchy term only, do not use in coding.

Hierarchies

Hierarchy Master Broader Groups for biological monitoring Narrower
Hierarchy Bio monitoring Broader Pig meat food Narrower Pig other slaughtering products | Pig liver | Pig kidney | Pig edible offals (other than liver and kidney)

Full Details

broader Groups for biological monitoring
broader_biomo Pig meat food
commonName swine offals
definition Group/item (specifically used in the domain of biological monitoring) including e.g. swine offals. The group includes any type of pig (swine) offals. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
hierarchyCode_biomo Z0001.0004.0005
hierarchyCode_master Z0001.0005.0001.0128
in scheme Zoonoses hierarchy | Food type Identifiers
lastVersion 01.02.005
matrixCode P1010000
narrower_biomo Pig other slaughtering products | Pig liver | Pig kidney | Pig edible offals (other than liver and kidney)
notation A04AE
pref label Pig offals
scope note Group/item (specifically used in the domain of biological monitoring) including e.g. swine offals. The group includes any type of pig (swine) offals. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state Raw Primary Commodities (RPC)
termType Hierarchy term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000