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Food Standards Agency Codes

Entry: Salt, flavoured

URI:
http://data.food.gov.uk/codes/foodtype/id/A042V
Notation:
A042V

Salt with added ingredients (like spices or dried herbs) to give a specific flavour

State:
Raw Primary Commodities (RPC)
Term type:
Extended term

Facets

Part-nature Salt (as part-nature)
Source-commodities Salt, flavoured
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Salt Narrower
Hierarchy Reporting Broader Salt Narrower
Hierarchy Exposure Broader Salt Narrower
Hierarchy Bio monitoring Broader Salt Narrower
Hierarchy Ingredient Broader Salt Narrower
Hierarchy source commodities Broader Salt Narrower

Full Details

allFacets
Part-nature Salt (as part-nature)
Source-commodities Salt, flavoured

broader Salt
broader_biomo Salt
broader_expo Salt
broader_ingred Salt
broader_racsource Salt
broader_report Salt
commonName Spiced salt
definition Salt with added ingredients (like spices or dried herbs) to give a specific flavour
foodExOldCode A.01.001638
hierarchyCode_biomo Z0027.0001.0005
hierarchyCode_expo Z0019.0001.0001.0001.0005
hierarchyCode_ingred Z0031.0001.0005
hierarchyCode_master Z0001.0001.0009.0009.0001.0005
hierarchyCode_racsource Z0041.0005
hierarchyCode_report Z0001.0027.0001.0005
implicitFacets
Source-commodities Salt, flavoured

in scheme Zoonoses hierarchy | Exposure hierarchy | Source-commodities | Food type Identifiers | Reporting hierarchy | Ingredient
lastVersion 01.04.049
notation A042V
pref label Salt, flavoured
scope note Salt with added ingredients (like spices or dried herbs) to give a specific flavour
state Raw Primary Commodities (RPC)
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000