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Food Standards Agency Codes

Entry: Cupuaçu

URI:
http://data.food.gov.uk/codes/foodtype/id/A03HP
Notation:
A03HP

Herbal infusion material obtained from organisms of the taxonomic group Theobroma grandiflorum (Wild. Ex Spreng.) K.Schum.. including e.g. Cupuassu or Copoasu. The group includes any type of Cupuaçu. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

State:
Raw Primary Commodities (RPC)
Term type:
Extended term

Facets

Source Cupuaçu (live plants)
Part-nature Spices or infusion materials of miscellaneous origin (as part-nature)
Source-commodities Cupuaçu
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Herbal infusion materials from any other parts of the plant Narrower
Hierarchy Reporting Broader Herbal infusion materials from any other parts of the plant Narrower
Hierarchy Exposure Broader Herbal infusion materials from any other parts of the plant Narrower
Hierarchy Pesticide residues Broader Cocoa beans and similar- Narrower
Hierarchy Bio monitoring Broader Herbal infusion materials from any other parts of the plant Narrower
Hierarchy Ingredient Broader Herbal infusion materials from any other parts of the plant Narrower
Hierarchy source commodities Broader Herbal infusion materials from any other parts of the plant Narrower

Full Details

allFacets
Source Cupuaçu (live plants)
Part-nature Spices or infusion materials of miscellaneous origin (as part-nature)
Source-commodities Cupuaçu

broader Herbal infusion materials from any other parts of the plant
broader_biomo Herbal infusion materials from any other parts of the plant
broader_expo Herbal infusion materials from any other parts of the plant
broader_ingred Herbal infusion materials from any other parts of the plant
broader_pest Cocoa beans and similar-
broader_racsource Herbal infusion materials from any other parts of the plant
broader_report Herbal infusion materials from any other parts of the plant
commonName Copoasu | Cupuassu
definition Herbal infusion material obtained from organisms of the taxonomic group Theobroma grandiflorum (Wild. Ex Spreng.) K.Schum.. including e.g. Cupuassu or Copoasu. The group includes any type of Cupuaçu. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
gemsCode SB0718
hierarchyCode_biomo Z0020.0005.0002.0026
hierarchyCode_expo Z0015.0001.0009.0002.0026
hierarchyCode_ingred Z0020.0005.0002.0026
hierarchyCode_master Z0001.0001.0001.0014.0002.0026
hierarchyCode_pest Z0006.0004.0002
hierarchyCode_racsource Z0040.0002.0026
hierarchyCode_report Z0001.0020.0005.0002.0026
implicitFacets
Source Cupuaçu (live plants)
Source-commodities Cupuaçu

in scheme Reporting hierarchy | Ingredient | Food type Identifiers | Exposure hierarchy | Source-commodities | Zoonoses hierarchy | Pesticide residues hierarchy
lastVersion 01.04.048
matrixCode P0640000-000
notation A03HP
pref label Cupuaçu
scientificName Theobroma grandiflorum (Wild. Ex Spreng.) K.Schum.
scope note Herbal infusion material obtained from organisms of the taxonomic group Theobroma grandiflorum (Wild. Ex Spreng.) K.Schum.. including e.g. Cupuassu or Copoasu. The group includes any type of Cupuaçu. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
state Raw Primary Commodities (RPC)
termType Extended term
type Concept | Food-type
validFrom 1 Jan 2010 00:00:00.000