Entry: Fresh meat preparations
Notation:
A022K
The group includes any type of Fresh meat preparations. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.
Hierarchy term only, do not use in coding.
Hierarchies
| Hierarchy Master | Broader Groups for biological monitoring | Narrower |
| Hierarchy Bio monitoring | Broader Meat products | Narrower |
Full Details
| broader |
Groups for biological monitoring
|
| broader_biomo |
Meat products
|
| definition |
The group includes any type of Fresh meat preparations. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. |
| hierarchyCode_biomo |
Z0001.0024.0001 |
| hierarchyCode_master |
Z0001.0005.0001.0032 |
| in scheme |
Food type Identifiers
| Zoonoses hierarchy
|
| lastVersion |
01.02.006 |
| notation |
A022K |
| pref label |
Fresh meat preparations |
| scope note |
The group includes any type of Fresh meat preparations. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. The eventual removal of not edible parts is unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. |
| state |
Composite food simple
|
| termType |
Hierarchy term
|
| type |
Food-type
| Concept
|
| validFrom |
1 Jan 2010 00:00:00.000
|