BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Curry leaves

Notation:
A00XG

Vegetative plant part usually grouped as herbs classified under the species Murraya koeningii L. or Bergera koenigi L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.

Facets

Source Curry (live plants)
Part-nature Aromatic herbs (leaves and other minor parts) (as part-nature)
Source-commodities Curry leaves
Create code:

Hierarchies

Hierarchy Master Broader Laurel and similar- Narrower
Hierarchy Reporting Broader Laurel and similar- Narrower
Hierarchy Exposure Broader Laurel and similar- Narrower
Hierarchy Pesticide residues Broader Laurel and similar- Narrower
Hierarchy Bio monitoring Broader Laurel and similar- Narrower
Hierarchy Ingredient Broader Laurel and similar- Narrower
Hierarchy source commodities Broader Laurel and similar- Narrower

Full Details

allFacets
Source Curry (live plants)
Part-nature Aromatic herbs (leaves and other minor parts) (as part-nature)
Source-commodities Curry leaves

broader Laurel and similar-
broader_biomo Laurel and similar-
broader_expo Laurel and similar-
broader_ingred Laurel and similar-
broader_pest Laurel and similar-
broader_racsource Laurel and similar-
broader_report Laurel and similar-
definition Vegetative plant part usually grouped as herbs classified under the species Murraya koeningii L. or Bergera koenigi L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
foodExOldCode A.01.001581
gemsCode HH0729
hierarchyCode_biomo Z0017.0001.0009.0002
hierarchyCode_expo Z0002.0012.0001.0009.0002
hierarchyCode_ingred Z0010.0001.0009.0002
hierarchyCode_master Z0001.0001.0001.0001.0002.0009.0002
hierarchyCode_pest Z0002.0005.0006.0009.0002
hierarchyCode_racsource Z0019.0001.0009.0002
hierarchyCode_report Z0001.0010.0001.0009.0002
implicitFacets
Source Curry (live plants)
Source-commodities Curry leaves

in scheme Source-commodities | Zoonoses hierarchy | Pesticide residues hierarchy | Exposure hierarchy | Food type Identifiers | Ingredient | Reporting hierarchy
lastVersion 01.04.048
matrixCode P0256090-001
notation A00XG
pref label Curry leaves
scientificName Murraya koeningii L. | Bergera koenigi L.
scope note Vegetative plant part usually grouped as herbs classified under the species Murraya koeningii L. or Bergera koenigi L. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
state Raw Primary Commodities (RPC)
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000