Entry: Plain cakes
Notation:
A00AP
The group includes any type of Plain cakes (those mainly constituted by the baked sweet dough). The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
Facets
Part-nature |
Cakes (as part-nature)
|
Dough-Mass |
Cake pre-mixes/batter
|
Create code:
Hierarchies
Hierarchy Master | Broader Cakes | Narrower Rotation cooked layered cakes | Meringue tart | Cream cake | Fruit cake | Cheese cake | Muffins | Sponge cake |
Hierarchy Reporting | Broader Cakes | Narrower Muffins | Cream cake | Meringue tart | Fruit cake | Rotation cooked layered cakes | Sponge cake | Cheese cake |
Hierarchy Exposure | Broader Cakes | Narrower Meringue tart | Cream cake | Fruit cake | Muffins | Sponge cake | Cheese cake | Rotation cooked layered cakes |
Hierarchy Bio monitoring | Broader Cakes | Narrower Sponge cake | Cream cake | Fruit cake | Muffins | Cheese cake | Rotation cooked layered cakes | Meringue tart |
Hierarchy Ingredient | Broader Cakes | Narrower Sponge cake | Fruit cake | Cheese cake | Rotation cooked layered cakes | Muffins | Meringue tart | Cream cake |