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Food Standards Agency Codes

Entry: Waffle dough/mixture

URI:
http://data.food.gov.uk/codes/foodtype/id/A008V
Notation:
A008V

The group includes any type of Waffle dough/mixture. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group

State:
Composite food simple
Term type:
Extended term

Facets

Part-nature Unleavened doughs (as part-nature)
Create code:
Code editor

Hierarchies
Hierarchy Master Broader Unleavened doughs Narrower
Hierarchy Reporting Broader Unleavened doughs Narrower
Hierarchy Exposure Broader Unleavened doughs Narrower
Hierarchy Bio monitoring Broader Unleavened doughs Narrower
Hierarchy dough mass Broader Unleavened doughs Narrower
Hierarchy Ingredient Broader Unleavened doughs Narrower

Full Details

allFacets
Part-nature Unleavened doughs (as part-nature)

broader Unleavened doughs
broader_biomo Unleavened doughs
broader_dough Unleavened doughs
broader_expo Unleavened doughs
broader_ingred Unleavened doughs
broader_report Unleavened doughs
definition The group includes any type of Waffle dough/mixture. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
hierarchyCode_biomo Z0009.0002.0004.0001
hierarchyCode_dough Z0004.0001
hierarchyCode_expo Z0001.0003.0002.0004.0001
hierarchyCode_ingred Z0002.0002.0004.0001
hierarchyCode_master Z0001.0001.0009.0012.0004.0001
hierarchyCode_report Z0001.0002.0002.0004.0001
in scheme Ingredient | Reporting hierarchy | Dough-Mass | Food type Identifiers | Exposure hierarchy | Zoonoses hierarchy
lastVersion 01.04.048
matrixCode P0500090
notation A008V
pref label Waffle dough/mixture
scope note The group includes any type of Waffle dough/mixture. The part consumed/analysed is by default the whole, or a portion proportionally representing all heterogeneity observed in this food item/group
state Composite food simple
termType Extended term
type Food-type | Concept
validFrom 1 Jan 2010 00:00:00.000