Entry: Egg white
Notation:
A0F6G
It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins.
Facets
| Process |
Stirring
| Removal of external layer
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Create code:
Hierarchies
| Hierarchy Vetinary Drug residues | Broader Liquid egg products | Narrower Hen egg white |
Full Details
| allFacets |
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| broader_vetdrug |
Liquid egg products
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| definition |
It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins. |
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| hierarchyCode_vetdrug |
Z0016.0003 |
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| in scheme |
VetDrugRes hierarchy
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| narrower_vetdrug |
Hen egg white
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| notation |
A0F6G |
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| pref label |
Egg white |
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| scope note |
It is a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins. |
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| state |
RPC Derivatives/ ingredients
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| termType |
Aggregation term
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| type |
Food-type
| Concept
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