BETA
This is a new service - your feedback will help us to improve it

Food Standards Agency Codes

Entry: Iqf freezing (flash/blast freezing)

Notation:
A07KR

Preserving by freezing sufficiently rapidly to retain flavor and nutritional value. In this case, food in small forms, like berries and small fruits, tends to keep free flowing parts (individually quick frozen)

State:
Term type:
Create code:

Hierarchies

Hierarchy preservation technique Broader Lowering temperature Narrower

Full Details

broader_preserv Lowering temperature
definition Preserving by freezing sufficiently rapidly to retain flavor and nutritional value. In this case, food in small forms, like berries and small fruits, tends to keep free flowing parts (individually quick frozen)
hierarchyCode_preserv Z0002.0002.0003
in scheme Preservation-technique
notation A07KR
pref label Iqf freezing (flash/blast freezing)
scope note Preserving by freezing sufficiently rapidly to retain flavor and nutritional value. In this case, food in small forms, like berries and small fruits, tends to keep free flowing parts (individually quick frozen)
state Facets
termType Extended term
type Concept | Food-type