Food Standards Agency Codes

Entry: Drying (dehydration)

URI:

http://data.food.gov.uk/codes/foodtype/id/A07KG

Notation:

A07KG

Transformation of moist food/feed into its solid - dry form due to almost complete subtraction of water

State:

Facets

Term type:

Core term

Create code:

Code editor

Hierarchies

Hierarchy	Broader	Narrower
Hierarchy preservation technique	Broader Subtraction of water	Narrower Freeze-drying (lyophilisation) \| Air / heat drying \| Sun drying

Full Details

broader_preserv	Subtraction of water
definition	Transformation of moist food/feed into its solid - dry form due to almost complete subtraction of water
hierarchyCode_preserv	Z0006.0002
in scheme	Preservation-technique
narrower_preserv	Freeze-drying (lyophilisation) \| Air / heat drying \| Sun drying
notation	A07KG
pref label	Drying (dehydration)
scope note	Transformation of moist food/feed into its solid - dry form due to almost complete subtraction of water
state	Facets
termType	Core term
type	Concept \| Food-type