Entry: Water-based desserts spoonable (as part-nature)
Notation:
A06ER
Soft spoonable desserts (sweet liquid phases made creamy or gelled by using polysaccharides or other thickenung / gelling agents) having water as base for the liquid phase
Create code:
Hierarchies
Hierarchy part nature | Broader Spoonable desserts and ice creams (as part-nature) | Narrower |
Full Details
broader_part |
Spoonable desserts and ice creams (as part-nature)
|
definition |
Soft spoonable desserts (sweet liquid phases made creamy or gelled by using polysaccharides or other thickenung / gelling agents) having water as base for the liquid phase |
hierarchyCode_part |
Z0006.0010.0004.0001 |
in scheme |
Part-nature
|
notation |
A06ER |
pref label |
Water-based desserts spoonable (as part-nature) |
scope note |
Soft spoonable desserts (sweet liquid phases made creamy or gelled by using polysaccharides or other thickenung / gelling agents) having water as base for the liquid phase |
state |
Facets
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termType |
Core term
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type |
Food-type
| Concept
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